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Mushroom, Lamb and Feta Gozleme Recipe

Mushroom, Lamb and Feta Gozleme
Mushroom, Lamb and Feta Gozleme

Mushroom, Lamb and Feta Gozleme Recip

Ingredients:1 tsp caster sugar1/2 cup (125ml) warm water2 tsp dried yeast3 cups (420g) plain flour1/2 tsp salt1/2 cup (125ml) warm milk2 tbsp olive oil1 brown onion, thinly sliced1 garlic clove, crushed400g lamb mince1 tsp ground cumin1 tsp dried oregano1/2 cup (20g) flat leaf parsley, chopped1/2 cup (20g) mint leaves, chopped200g Button Mushrooms, sliced200g feta, crumbledLemon wedges, to serve

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